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Tour d'Argent
Creation
Recipe : Seasonal Duckling
Chef Yannick Franques reinvents our “Seasonal Duckling,” a dish that evolves with the rhythm of the seasons. To start the year, the duck breast with Assam pepper is paired with a red cabbage and chestnut confit, enhanced by a Grand Veneur sauce. A perfect harmony to elevate the winter flavors.
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Swinging Mondays at the Bar des Maillets d’Argent with Joë Santoni
Monday, February 3rd, the Swinging Monday at the Bar des Maillets d'Argent invites you to sway to the enchanting rhythms of jazz with Joe Santoni, a young trumpet player and singer of exceptional talent. Inspired by the legendary Louis Armstrong, Joe combines virtuosity and charm to deliver an authentic rendition of the greatest jazz standards
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Celebrate Valentine’s Day at the Bar des Maillets d’Argent
The Bar des Maillets d'Argent is embracing the colors of love to celebrate Valentine’s Day. On February 14th, for dinner, settle into the intimate and cozy atmosphere of our bar and enjoy a romantic escape with your special someone
